Red, White and Wild Blueberry Slaw

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By Tony Sabherwal, Magic Oven

Red, White and Wild Blueberry Slaw Picture


1/2 head green cabbage
1/2 head red cabbage
3 carrots
1 cucumber
3 mangos
1 cup (250 ml) wild blueberries

1/3 cup (80 ml) fresh lime juice
1/2 tsp (2.5 ml) ground cumin
2 cloves garlic, minced


  1. Prepare dressing by mixing cumin and garlic into fresh lime juice in a shaker.  Shake well to incorporate.
  2. Julienne cabbage, carrots, cucumbers and mango.
  3. Add wild blueberries and mix well.
  4. Toss in dressing until everything is evenly coated.

Wild Blue is Good for You!