Wild Blueberries in the News
-
July 16, 2024
Easy, quick bite recipes featuring wild blueberries
Registered dietitian Veronica Rouse shared quick recipes to make for breakfast, lunch, dinner and snacks using Canadian wild blueberries.
-
July 15, 2024
Eat Seasonally This Summer
As sad as it can be to wave goodbye to tasty spring ingredients like asparagus and fresh morels, summer means we can look forward to a plethora of exciting Canadian-grown fruits and vegetables arriving at local markets and grocers. Each week there will be more and more (and more!) freshly-grown bounty to be enjoyed, which means there’s no better time of year to get cooking…
-
July 10, 2024
Dan Clapson’s Turkey Skewers with Wild Blueberry Honey Glaze on CTV Morning Live Edmonton
Segment start at 1:43:12.
-
June 25, 2024
Wild Blueberry Association of North America hires new executive director
Patrick O’Neil has joined the Wild Blueberry Association of North America, bringing 25 years of experience at Ontario Pork.
-
May 26, 2024
Food stations reign supreme when feeding a crowd
-
March 21, 2024
Mildred’s Temple Kitchen is celebrating all things maple syrup right now
Chef Rodney is LIVE at Mildred’s Temple Kitchen joined by General manager, Machael Shaikh to celebrate all things maple syrup.
-
November 28, 2023
These super-fruit blueberry recipes are definitely drool-worthy
Meredith is joined by chef Bob Blumer to explore the benefits of the super fruit — blueberries!
-
August 23, 2023
What’s For Dinner: Blueberry, Chicken and Avocado Grilled Cheese
-
August 3, 2023
20 Tasty Ways to Celebrate Wild Blueberry Season
If you’re only enjoying blueberries in your morning smoothie, you’ve been missing out. The sweet, tart superfruit plays a starring role in these inspired recipes from the Wild Blueberry Association of North America.
-
August 3, 2023
A recipe from the new cookbook, “Prairie”
Food writer Dan Clapson joined the CML Kitchen to share the details on his debut cookbook and prepared a tasty dish!