Wild Blueberry ChocoSol

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By Chrystal Porter, www.chocosoltraders.com

Wild Blueberry ChocoSol Picture


4 wedges of Teiate drinking chocolate
1 cup (250 ml) hot water
2 cups (500 ml) frozen wild blueberries
1/4 cup fresh wild blueberries
1/4 cup roasted cacao nibs


  1. Blend drinking chocolate and hot water in a high-speed blender for 1 minute.
  2. Add frozen wild blueberries and blend for 30 seconds.
  3. Pour into serving glasses and top with fresh wild blueberries and roasted cacao nibs.

Wild Blue is Good for You!