Wild Blueberry Ginger Kombucha Smoothie
By Dixya Bhattarai, Food, Pleasure & Health
1 cup (250 ml) frozen wild blueberries
1/2 cup (125 ml) kombucha (any flavour)
1 small knob of ginger, grated
- Place all ingredients in a blender and process until smooth.
- Serve immediately.
Wild Blue is Good for You!