Consumers Prefer Smoothies Made With Wild Blueberries

Going Wild Has Its Advantages

If smoothies are important to your business, consider a Wild ingredient that will give you more of what your consumers are looking for… and a competitive new advantage for your brand.

A Taste of the Power of Wild Report Results:
Wild Blueberries vs. Cultivated

The following is a snapshot of smoothie category results from the Power of Wild Research that show the advantages of choosing the right type of blueberry.

Purchase Intent:

69% of all consumers are more likely to buy

store-bought smoothies made with Wild Blueberries.


64% of all consumers are willing to pay more

for prepared smoothies made with Wild Blueberries.


85% of all consumers say store-bought smoothies would taste better

when made with Wild Blueberries.

Read The Complete Report

Whether on a menu or in a grocery store, people who purchase smoothies prefer Wild Blueberries vs. regular blueberries in every dimension tested. For more smoothie results and consumer attitudes around the Power of Wild as it relates to health, sustainability and more, download the full Power of Wild Research Report which includes quantitative consumer findings on 8 different food service and packaged goods categories.

download the full Power of Wild Research Report now

Research Background:

Research results are excerpts from a 2015 nationwide survey of 1,009 US consumers conducted by Portland Marketing Analytics LLC. Two US consumer types were targeted for the research, the general US population (all consumers- 18 years of age or older) and those who self reported health and sustainability as a driving value in the foods they buy (LOHAS-lifestyles of health and sustainability). The total margin of error for all survey results was +/- 2.6% allowing for generalization of results at the 90% level of confidence.