Wild Blueberry Association Research Library™

Research Library

Prevalence of blueberry allergy in a Turkish population

Dereci, S.; Orhan, F.; Koca, T.; Akcam, M.

Anti-hyperglycemic and anti-hyperlipidemic effects of Vaccinium myrtillus fruit in experimentally induced diabetes (antidiabetic effect of Vaccinium myrtillus fruit)

Asgary, S.; RafieianKopaei, M.; Sahebkar, A.; Shamsi, F.; Goli-Malekabadi, N.

Dietary phenolics against colorectal cancer. From promising preclinical results to poor translation into clinical trials: pitfalls and future needs

Nunez-Sanchez, M. A.; Gonzalez-Sarrias, A.; Romo-Vaquero, M.; Garcia-Villalba, R.; Selma, M. V.; Tomas-Barberan, F. A.; Garcia-Conesa, M. T.; Espin, J. C.

Shelf-life of fresh blueberries coated with quinoa protein/chitosan/sunflower oil edible film

Abugoch, L.; Tapia, C.; Plasencia, D.; Pastor, A.; Castro-Mandujano, O.; Lopez, L.; Escalona, V. H.

Anthocyanins and phenolic acids from a wild blueberry (Vaccinium angustifolium) powder counteract lipid accumulation in THP-1-derived macrophages

Del Bo, C.; Cao, Y.; Roursgaard, M.; Riso, P.; Porrini, M.; Loft, S.; Moller, P.