Press Releases & Alerts

• February 28, 2012

  Wild Blueberries — Brain Food For Boomers?

• September 18, 2010

  New Research Finds That Blueberries May Be Effective In Fighting Breast Cancer

• September 17, 2010

  Scientific Research Continues To Deliver Remarkable News About Healthy Properties Found In Wild Blueberries

• New Research Shows Risk of Diabetes May Be Reduced by Eating Blueberries

  A breakthrough research study has found that including regular servings of blueberries in one’s diet can have a positive impact on people at risk for Type 2 diabetes, the most common form of diabetes that affects millions of Americans.

• May 25, 2010

  Wild Blueberry Association Triggering New Growth and Awareness of Frozen Fruit Category with Multi-Year Frozen Wild Blueberry Campaign

• Antioxidant-Rich Wild Blueberries Named to Top Ten List of “Americas’s Healthiest Superfoods for Women”

  Frozen Wild Blueberries Taking the Lead in Redefining Supermarkets’ Frozen Food Aisles

• Not Getting Enough Fruits and Vegetables? Think Frozen

  Frozen Antioxidant-rich Wild Blueberries are Convenient and Just As Nutritious As Fresh.

• Wild Blueberry Health Research Builds Momentum at Annual Summit

  Antioxidant-rich Wild Blueberries were the sole focus of discussion at the recent Wild Blueberry Health Research Summit in Bar Harbor, Maine.

• Wild Blueberry Health Research Showcased on National Stage

  Leading scientists studying the health properties of Wild Blueberries presented their latest findings related to the positive link between antioxidant-rich berry consumption and disease prevention at the 2009 Berry Health Benefits Symposium.

• Wild Blueberry Association Launches New Premium Branding Campaign at IFT Conference

  The Wild Blueberry Association of North America will unveil a new premium positioned brand identity as part of the launch of its new ingredient marketing campaign at the Institute of Food Technologist’s (IFT) Annual Conference, June 6-9 in Anaheim, California.