Wild Blueberry Association Research Library™

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Antiproliferative and antioxidant properties of anthocyanin rich extracts from blueberry and blackcurrant juice

Diaconeasa, Z.; Leopold, L.; Rugina, D.; Ayvaz, H.; Socaciu, C.

http://www.mdpi.com/1422-0067/16/2/2352/pdf

Feeding blueberry diets to young rats dose-dependently inhibits bone resorption through suppression of RANKL in stromal cells

Zhang, J.; Lazarenko, O. P.; Kang, J.; Blackburn, M. L.; Ronis, M. J.; Badger, T. M.; Chen, J. R.

Bilberry extract (Antho 50) selectively induces redox-sensitive caspase 3-related apoptosis in chronic lymphocytic leukemia cells by targeting the Bcl-2/Bad pathway

Alhosin, M.; Leon-Gonzalez, A. J.; Dandache, I.; Lelay, A.; Rashid, S. K.; Kevers, C.; Pincemail, J.; Fornecker, L. M.; Mauvieux, L.; Herbrecht, R.; Schini-Kerth, V. B.

http://www.ncbi.nlm.nih.gov/pmc/articles/PMC4355738/pdf/srep08996.pdf

[Determination of the qualitative and quantitative composition of antocyan pigments as components of dietary supplements and drugs for vision]

Gottikh, M. B.; Tashlitskii, V. N.

http://www.ncbi.nlm.nih.gov/pubmed/21328891

Effectiveness of antioxidants (propolis, blueberry, vitamin E) associated with verapamil in the medical management of Peyronie’s disease: a study of 151 cases

Paulis, G.; D'Ascenzo, R.; Nupieri, P.; De Giorgio, G.; Orsolini, G.; Brancato, T.; Alvaro, R.

http://dx.doi.org/10.1111/j.1365-2605.2011.01219.x