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Santé et recherche

Wild Blueberry Association Research Library™

Research Library

Adsorption/desorption characteristics and separation of anthocyanins and polyphenols from blueberries using macroporous adsorbent resins

Buran, Timothy J.; Sandhu, Amandeep K.; Li, Zheng; Rock, Cheryl R.; Yang, Weihua W.; Gu, Liwei

http://0-search.ebscohost.com.library.uark.edu/login.aspx?direct=true&db=a9h&AN=94153129&site=ehost-live&scope=site

Contents of extractable and non-extractable polyphenols in the leaves of blueberry

Cheng, Anwei; Chen, Xiangyan; Wang, Wenliang; Gong, Zhiqing ; Liu, Lina

http://www.agriculturejournals.cz/publicFiles/92405.pdf

Protective Effect of Anthocyanins Extract from Blueberry on TNBS-Induced IBD Model of Mice

Wu, L. H.; Xu, Z. L.; Dong, D.; He, S. A.; Yu, H.

http://www.ncbi.nlm.nih.gov/pubmed/21785630

Effect of drying method on drying time and physico-chemical properties of dried rabbiteye blueberries

Yemmireddy, Veerachandra K.; Chinnan, Manjeet S.; Kerr, William L.; Hung, Yen-Con

http://www.sciencedirect.com/science/article/pii/S0023643812002952

Pterostilbene and Cancer: Current Review

McCormack, Denise; McFadden, David

http://www.journalofsurgicalresearch.com/article/S0022-4804(11)00815-8/abstract

Difficulty for consumers in choosing commercial bilberry supplements by relying only on product label information

Yamamoto, Masao; Yamaura, Katsunori; Ishiwatari, Makiko; Ueno, Koichi

http://www.phcogres.com/article.asp?issn=0974-8490;year=2013;volume=5;issue=3;spage=212;epage=215;aulast=Yamamoto

Evaluation of inhibition of cancer cell proliferation in vitro with different berries and correlation with their antioxidant levels by advanced analytical methods

Flis, Sylwia; Jastrzebski, Zenon; Namiesnik, Jacek; Arancibia-Avila, Patricia; Toledo, Fernando; Leontowicz, Hanna; Leontowicz, Maria; Suhaj, Milan; Trakhtenberg, Simon; Gorinstein, Shela

http://www.sciencedirect.com/science/article/pii/S073170851200009X

Effects of ohmic and conventional heating on anthocyanin degradation during the processing of blueberry pulp

Sarkis, Júlia R.; Jaeschke, Débora P.; Tessaro, Isabel C.; Marczak, Ligia D. F.

http://www.sciencedirect.com/science/article/pii/S0023643812004483

Genotype and growing season influence blueberry antioxidant capacity and other quality attributes

Wang, Shiow Y.; Chen, Hangjun; Camp, Mary J.; Ehlenfeldt, Mark K.

http://dx.doi.org/10.1111/j.1365-2621.2012.03004.x

Use of pectinases produced by a new strain of Aspergillus niger for the enzymatic treatment of apple and blueberry juice

Sandri, Ivana Greice; Lorenzoni, Cristiane Menegoto Toscan; Fontana, Roselei Claudete; da Silveira, Mauricio Moura

http://www.sciencedirect.com/science/article/pii/S0023643812004392